Day 4 on our Adriatic Cruise took us to Athens, Greece. We booked a tour to see all the sites. Aside from being windy, it really was a lovely day. We saw of course the touristy stuff. We also had quite a lot of leisure time to shop and eat. Not actually being very hungry, we were a bit at a loss of what to do with all our time. We bought spices. We browsed. We ate some baklava, my favourite snack of the entire trip. So we sat at a little cafe and ordered cheese and coffee. When back at the ship, still not hungry we decided to keep with the theme of the day, small snacks. So we forgo the large dinner and headed to The Blue Lagoon Cafe, a comfort foods sort of place. This is included in the price of the cruise, not one of the restaurants that you have to pay extra for. We each had a soup, I had Won Ton, Clarke had Tomato Cream. Then we shared some Buffalo Wings and Spinach Artichoke Dip. There was also, fish and chips, and other homey things on the menu. We didn’t do dessert this night, but cheesecake and pound cake were the offerings. For a little snack place, it was quite nice.
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